November 8, 2008

Selling Steak to China & China's Cow Town


From andystoll's flickr photostream

I just came across two Time pieces on the nascent, but booming, beef cattle industry in Hohhot, Inner Mongolia, a city which was already benefiting from China's growing thirst for milk. Both pieces are more than a year old, but well worth a look.

In my opinion, there is a dearth of quality journalism covering food before it reaches our kitchens and our plates. Selling Steak to China is an exception; and the accompanying slide show, China's Cow Town, brings the story to life, showing the beef industry from newborn calves, to bloody slaughterhouse, to the new buildings made possible in part by the burgeoning beef industry.


As a bonus, here are my favorite cow/China pictures from flickr.





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